Lucky Me Pancit Canton Kalamansi 60g

329 Ft

In stock

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Description

Sarapiness na may Kiliti ng Kalamansi.
The ultimate favorite that brings the well-loved Kalamansi flavor that everyone enjoys.

How to Make: You only have to add the noodle in boiling water and let it simmer until noodle is tender. While waiting, mix the seasoning and oil that is included in the pack. When the noodle is ready, drain the water and combine it to the mixed seasoning. Serve and enjoy hot!

What is Kalamansi or Calamansi? Kalamansi or  Calamansi, also known as calamondin, Philippine lime, or Philippine lemon, is a citrus hybrid cultivated predominantly in the Philippines.

Additional information

Weight 70 g

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